
KNORR Hollandaise Gluten Free Sauce 1 L
How this product will help you
- Scratch made taste. Will not split.
- Made with 100% cage-free eggs, gluten free and suitable for vegetarians.*
- No artificial colours, no added MSG and no added preservatives.
- Versatile: Ideal for eggs benedict, as a dipping sauce, or as a base with other flavours. Bain marie and microwave stable.
- Article code: 20205661 •
A mother sauce with endless possibilities
Made with 100% cage free eggs for close-to-scratch taste. This versatile sauce can be used as a pour over sauce, as a dip, or as a base for delicious flavour mash-ups.
How this product will help you
- Scratch made taste. Will not split.
- Made with 100% cage-free eggs, gluten free and suitable for vegetarians.*
- No artificial colours, no added MSG and no added preservatives.
- Versatile: Ideal for eggs benedict, as a dipping sauce, or as a base with other flavours. Bain marie and microwave stable.
A gluten free Hollandaise that won’t split no matter how you flavour it.
Recipes with this product (50)
-
Steak with Davidson Plum Sauce -
Eggs Benny Chicken Schnitzel -
Ham, Zucchini and Corn Quiche -
Mango Chicken Tartlets -
Slow Braised Beef Brisket with Cauliflower Puree -
Roast Vege Frittata Sandwich -
Chicken Kiev and Honey Mustard Sauce -
Spinach, Feta and Tomato Quiches -
Wild Shrooms Ragu 'W' Polenta -
Sausage Ragu -
Fisherman’s Broth -
Lemon Ricotta Pasta -
Brown Butter Miso Hollandaise -
Whipped Hollandaise -
Parmesan and Garlic Hollandaise -
Spanish Omelette -
Green Curry King Fish Yakitori -
Beetroot Hollandaise -
Texas Benedict -
Chilli Fish, Wakame, Yuzu Burger -
Californian Egg Roll -
Smoked Chicken, Leek and Corn Quiche -
Breakfast Burrito -
Chicken Mornay Lasagne -
Rustic Hash Brown, Scrambled Eggs and Tomato Chilli Relish -
Corned Beef and Potato Hash with Creamy Mustard Sauce -
Middle Eastern Lamb Pizza -
Dijon Lamb Meatballs and Minted Hollandaise Sauce -
Mexican Quiche -
Smoked Snapper and Fennel Pie -
Herb-Crumbed Ling with Hollandaise Tartare -
Roast Pumpkin and Sausage Pizza -
Roma Eggs Benedict -
Eggs Benedict with Avocado Hollandaise -
Chipotle Hollandaise -
Besties Bacon & Egg Roll on Brioche -
Fermented Chilli Hollandaise -
Green Goddess Hollandaise -
Braised Lamb Rump with Creamy Mushroom Sauce -
Gochugaru Chilli Hollandaise -
Crispy Squid with Zingy-lime-daise -
Spanish Corn Fritters -
Pea, Feta and Spinach Frittata -
Choron Hollandaise -
Creamy Tuna and Tomato Vol au Vents -
Maltaise Hollandaise -
Filet Mignon with Pomme Frites and Herb Béarnaise -
Salmon Cake and Slaw Sandwich -
Eggs Benedict Taco Roti Paratha -
Creamy Pasta with Tuna, Peas and Mushrooms
All product information
Benefits & Allergen Information
-
Microwave stable -
Bain Marie Stable -
No Added MSG -
Gluten Free -
No Preservatives -
Suitable for Vegetarians -
No Artificial Colours
Ingredients
Vegetable oils (palm, canola), water, pasteurised cage free egg yolk (5%), skim milk powder, salt, sugar, acidity regulator (lactic acid), stabilisers (xanthan gum, guar gum, locust bean gum), flavours (contain milk), dextrose.
Nutrition Information
Download product information* Suitable for vegetarians who consume dairy and eggs.
Key product information
Description
KNORR Hollandaise Sauce, made from 100% cage free eggs, delivers a scratch made taste and consistent quality to your breakfast menu. Trusted by chefs since 1986, this product is bain marie stable and makes 40 serves of Hollandaise Sauce. Use KNORR Hollandaise on its own for a winning eggs benedict or flavour it your way to create creamy dressings, dipping sauces or pour over sauces No matter how you flavour it, KNORR Hollandaise will not split. This product is suitable for vegetarians* and contains no artificial colours, no added MSG and no added preservatives.
Packaging
6 x 1l
Container
1l
Article Code
Article code | 20205661 |
Usage information
Preparation
KNORR Hollandaise Sauce – is a delicious and versatile sauce made with real egg yolks for an authentic, close-to-scratch taste. It delivers consistent quality that won’t split, so it can be used & flavoured any way you want. It’s also fast to heat, mix & serve. IDEAL FOR: Eggs Benedict: serve warmed with grilled English muffins, poached eggs and smoked salmon. Garnish with dill. Quick & easy pour-over sauce: Heat in a pan and pour over char-grilled or pan-fried beef, chicken, fish or vegetables. Perfect sauce or base for: wraps, sandwiches & burgers; as well as a dipping sauce & in creamy dressings. Creamy cook-in sauce.
Yield
Volume: 25 ml per portion. Volume: 1 L per pack.
Benefits
Baine Marie Stable for up to 4 hours, stirring occasionally. This product is a liquid.
Storage
Store in a cool, dry place. Shake well before opening. Once opened, keep refrigerated and use within 5 days.
Note: Please refer to product labels for the most up-to-date product information
Related Products
Log in or Create an account to access:
- Free video training courses for chefs
- The latest culinary trends
- Explore and save your favourite recipes