
KNORR Hollandaise Sauce Gluten Free 1L
How this product will help you
- Scratch made taste. Will not split during cooking.
- Made with 100% cage-free eggs, gluten free and suitable for vegetarians.*
- No artificial colours, no added MSG and no added preservatives.
- Versatile: Ideal for eggs benedict, as a dipping sauce, or as a base with other flavours. Bain marie and microwave stable.
- Article code: CP0035727 •
A mother sauce with endless possibilities
Made with 100% cage-free eggs for close-to-scratch taste. This versatile sauce can be used as a pour over sauce, as a dip, or as a base for delicious flavour mash-ups.
How this product will help you
- Scratch made taste. Will not split during cooking.
- Made with 100% cage-free eggs, gluten free and suitable for vegetarians.*
- No artificial colours, no added MSG and no added preservatives.
- Versatile: Ideal for eggs benedict, as a dipping sauce, or as a base with other flavours. Bain marie and microwave stable.
A gluten free Hollandaise that won’t split no matter how you flavour it.
Recipes with this product (50)
-
Tagliatelle with Salsiccia & Garlic Butter Sauce -
Steak with Davidson Plum Sauce -
Veggie Pattie with Slaw Sandwich -
Smoked Chicken and Cauliflower Soup -
Ham, Zucchini and Corn Quiche -
Savoury Stuffed French Toast with Maple Hollandaise -
Southern Fried Waffle Burger -
Fried Mac & Cheese Eggs Benedict -
Eggs Cochon Benedict -
Mango Chicken Tartlets -
Slow Braised Beef Brisket with Cauliflower Puree -
Lemon Dill Sauce -
Chicken Kiev and Honey Mustard Sauce -
Roast Chicken Florentine -
Sausage Ragu -
Fisherman’s Broth -
Moroccan Chickpea Popcorn with Harissa Dip -
Brown Butter Miso Hollandaise -
The Veggie Vitality Bowl -
Chicken Lollipops with Red Curry Butter -
Salmon Sides with Salsa Verde -
Spanish Omelette -
Green Curry King Fish Yakitori -
Chilli Fish, Wakame, Yuzu Burger -
Texas Benedict -
Californian Egg Roll -
Rustic Hash Brown, Scrambled Eggs and Tomato Chilli Relish -
Snapper and Fennel Pie -
Dijon Lamb Meatballs and Minted Hollandaise Sauce -
Herb-Crumbed Ling with Hollandaise Tartare -
Pumpkin and Sausage Pizza -
Fish Pie with Potato Top -
Roma Eggs Benedict -
Chipotle Hollandaise -
Fermented Chilli Hollandaise -
Mediterranean Eggs Benedict -
Green Goddess Hollandaise -
Braised Lamb Rump with Creamy Mushroom Sauce -
Gochugaru Chilli Hollandaise -
Pea, Feta and Spinach Frittata -
Choron Hollandaise -
Béarnaise Sauce -
Spinach and Hollandaise Polenta, Fried Mushrooms, Poached Egg -
Asparagus Eggs Benedict -
Roasted Salmon with Yuzu Sauce, Fennel and Radish Salad -
Loaded Fries Eggs Benedict Style -
Wrapped in Rye -
Vitality Egg Bowl -
Eggs Benedict Roti Paratha -
Pulled Pork Eggs Benny Roll
All product information
Benefits & Allergen Information
-
Made with 100% Cage Free Eggs -
Bain Marie Stable -
No Added MSG -
Gluten Free -
Made with Pasteurised Eggs -
Suitable for Vegetarians -
No Preservatives -
No Artificial Colours
Ingredients
Vegetable oils (palm, canola), water, pasteurised cage-free egg yolk (5%), skim milk powder, salt, sugar, acidity regulator (lactic acid), stabilisers (xanthan gum, guar gum, locust bean gum), flavours (contain milk), dextrose.
Nutrition Information
Download product information* Suitable for vegetarians who consume dairy and eggs.
Key product information
Description
KNORR Hollandaise Sauce, made from 100% cage-free eggs, delivers a scratch made taste and consistent quality to your breakfast menu. Trusted by Chefs since 1986, this product is bain marie stable and makes 40 serves of Hollandaise Sauce. Use KNORR Hollandaise on its own for a winning eggs benedict or flavour it your way to create creamy dressings, dipping sauces or pour over sauces No matter how you flavour it, KNORR Hollandaise will not split. This product is suitable for vegetarians* and contains no artificial colours, no added MSG and no added preservatives.
Packaging
6 x 1l
Container
1l
Article Code
Article code | CP0035727 |
Usage information
Preparation
KNORR Hollandaise Sauce – is a delicious and versatile sauce made with real egg yolks for an authentic, close-to-scratch taste. It delivers consistent quality that won’t split, so it can be used & flavoured any way you want. It’s also fast to heat, mix & serve. IDEAL FOR: Eggs Benedict: serve warmed with grilled English muffins, poached eggs and smoked salmon. Garnish with dill. Quick & easy pour-over sauce: Heat in a pan and pour over char-grilled or pan-fried beef, chicken, fish or vegetables. Perfect sauce or base for: wraps, sandwiches & burgers; as well as a dipping sauce & in creamy dressings. Creamy cook-in sauce.
Yield
Volume: 25 ml per portion. Volume: 1 L per pack.
Benefits
Baine Marie Stable for up to 4 hours, stirring occasionally. This product is a liquid.
Storage
Store in a cool, dry place. Shake well before opening. Once opened, keep refrigerated and use within 5 days.
Note: Please refer to product labels for the most up-to-date product information
Related Products
Log in or Create an account to access:
- Get access to this content
- Discover the latest culinary trends
- Explore and save your favourite recipes
- Watch free video training courses for chefs