Posted on Friday, 11ᵗʰ December, 2021
As food service businesses juggle a variety of challenges, they also need to innovate and constantly adapt to retain diner excitement, loyalty and satisfaction. This includes catering to growing local demand for more exciting and ethnically diverse flavours.
Now Gluten Free, KNORR Hollandaise is an ideal mother sauce that lets you do more with just one base. It has a rich and creamy texture that holds up well so you don't have to worry about it ever splitting. So go ahead, indulge your creativity. Pimp your dip, tweak your pour-over, or simply cook in the creaminess.
Add delicious twists to all-time-favourite dishes, explore ethnic flavours and global cuisines, and also cater to the growing demand for plant-based food with this mother of a sauce. Take a look below to get inspiration from these on-trend ideas!
Place it on the side or whip up a lip-smacking dip that adds flavour and excitement to your menu.
Pour it over for a finish that holds beautifully and complements a wide range of dishes.
Create a rich creaminess that stays silky smooth by adding it in your recipe and put a spin on classic dishes.