Café 360

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Ideas & Inspiration

The Eggstasy of a great breakfast!
Watch: On-Trend Veggie-Inspired Ideas With Hollandaise
Vegan Menu: The New Frontier
Crack the code on gluten-free cooking
Pumpkin Goats Cheese Ravioli
Are all-day breakfast menus right for your Café?
Pack more on to your Café’s brekkie plate
Christmas our way - with seafood and fresh summer produce
10 Simple Christmas Recipes to Delight Your Customers
Get your Café menu on trend with bowl food
Holy sauce, it’s hollandaise!
Recipes to freshen up your menu
Watch: A fresh take on the classic Beef & Mayo sandwich from the Chefs at Kartel Catering
Watch: Creative sandwiches made with HELLMANN's Deli Mayo
Cracking the case of the perfectly poached egg
Break-out brekkie ideas
Make your menu more international
Crackin’ the sambo combo code
Easy ways to ‘kid’dify your cuisine
Add salad appeal to your menu
Don’t dis-regard easy eats
Never run out of inspiration in your kitchen
A breakfast with eggs for your soul
The best shoes a Chef can wear
Little ways to thrill your customers
The comeback of working class grub
Give your salad menu a toss
Watch: Classic BLT
Watch: New Hellmann's Deli Mayo Bacon and Egg roll
Watch: Gertrude and Alice's Bacon & Egg roll
Watch: Good ol’ Beef Burger
Watch: Pork Belly Sandwich
Watch: The making of the Tuna Smash Hipster
Watch: Banging bun - Top Chef shares her signature sandwich recipe
Masterpieces in coffee mugs
Watch: Talking Shop - Introducing our Café Insider
Game for wild meat on your menu?
Delight your customers with good design
Watch: How Cafe 2773 gets creative with eggs and keeps their customers happy
Watch: Think outside-the-box with The Lamb Shank Benny
The world at breakfast - Inspiring Mexico
New coffee trends in the brew

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Featured Cafés

Watch: Jordan from Gertrude & Alice on the importance of social media for a Café
Watch: What do you do on your day off?
Watch: Jordan from Gertrude & Alice on his favourite Café dish
For the love of Motorcycles and Ramen
Where Revheads and Ramen lovers unite
Watch: Jordan from Gertrude & Alice on the best parts of Café life
Cafés that nail the sandwich thing

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Café Marketing

Riding the tech train!
Smart uses of technology to grow your food business
Perfecting food photography for your social media pages
How to drive visitors to your website
Build your Café brand with social media: 10 power tips
Be a #social superstar this festive season
How to post like an Instagram God
Do's and don'ts of social media marketing

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Lift Your Cafés Sandwich Game

Discover the NEW Hellmann’s Deli Mayo
Watch: How a top Chef gets the Deli difference
Watch: A fresh exciting twist on the classic roast beef sandwich
Instagram-inspired Mayo dishes
The classic chicken sandwich gets a twist
Watch: Poached eggs on ciabatta
Watch: Beef burger in the making
Watch: The Classic BLT
Watch: A rockin’ recipe from a popular café
Watch: Talking shop - Jordan from Gertrude & Alice
Cafés that nail the sandwich thing - Lucky Pickle
Classic Mayo Dishes

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Food Waste & Sustainability

Reduce food waste in three easy steps
Get help to wise up on waste
Making a case for less waste
Get your wastage under control
Ways to save on waste

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Get 3X Bonus Points on your Knorr Brown Sauces

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What is Café 360?

UFS Academy

New coffee trends in the brew

Masterpieces in coffee mugs

Never run out of inspiration in your kitchen

Creamy Charred Pumpkin Salad

HELLMANN'S Real Mayonnaise 2.4 kg

An appetite for food delivery services in the Café business

Keeping up with the customers' dietary needs

What is Food Collective?

Business Tips

Why seasonal menus make sense

Why consistency keeps customers coming back

Tips to tackle food intolerances

Equip your café to be allergy friendly

Getting Your Café Ready for Christmas

Christmas: Your Café’s operating strategy depends on its location

UFS Café Food trends 2018

Get your ‘house’ in order

Take the steam out of staff conflict

Make your menu work as hard as you do

Tips to take care of staff safety

Let your service smile

Watch: Fat Duck Chef Tommy Martinovic talks profit & passion

Finding staff that fit

How to be super at social

Five ways to keep staff happy and productive

Top tips to upskill your staff

Tips on hiring trainee staff

Making a case for dress codes

The secret to keeping staff happy

The importance of customer service for kitchen staff

What to do when food goes wrong

Make your day off, pay off

Handy Staff Scheduling Apps

It’s Smokin’

The rights and wrongs of pots & pans

French inspired prep perfection

Kitchen safety 101

Cutting it fine in the kitchen

How to ace a health inspection

What’s Trending on Café Menus in 2019?

Going gluten-free and loving it

Grains on Trend

Ideas & Inspiration

The Eggstasy of a great breakfast!

Watch: On-Trend Veggie-Inspired Ideas With Hollandaise

Vegan Menu: The New Frontier

Crack the code on gluten-free cooking

Pumpkin Goats Cheese Ravioli

Are all-day breakfast menus right for your Café?

Pack more on to your Café’s brekkie plate

Christmas our way - with seafood and fresh summer produce

10 Simple Christmas Recipes to Delight Your Customers

Get your Café menu on trend with bowl food

Holy sauce, it’s hollandaise!

Recipes to freshen up your menu

Watch: A fresh take on the classic Beef & Mayo sandwich from the Chefs at Kartel Catering

Watch: Creative sandwiches made with HELLMANN's Deli Mayo

Cracking the case of the perfectly poached egg

Break-out brekkie ideas

Make your menu more international

Crackin’ the sambo combo code

Easy ways to ‘kid’dify your cuisine

Add salad appeal to your menu

Don’t dis-regard easy eats

Never run out of inspiration in your kitchen

A breakfast with eggs for your soul

The best shoes a Chef can wear

Little ways to thrill your customers

The comeback of working class grub

Give your salad menu a toss

Watch: Classic BLT

Watch: New Hellmann's Deli Mayo Bacon and Egg roll

Watch: Gertrude and Alice's Bacon & Egg roll

Watch: Good ol’ Beef Burger

Watch: Pork Belly Sandwich