Ingredients per serve
Mountain Pepper Crumpets
−
+
€0.0
What you need
Dried yeast
/kg
7.0 g
0%
Warm water
/ml
50.0 ml
0%
Plain flour, sifted
/g
200.0 g
0%
Brown sugar
/g
10.0 g
0%
Bicarbonate of soda
/g
8.0 g
0%
Baking powder
/g
5.0 g
0%
Milk, warmed
/l
300.0 ml
0%
Mountain pepper or pepper berry powder
/kg
15.0 g
0%
Grapeseed oil
/l
10.0 ml
0%
Unsalted butter
/g
40.0 g
0%
KNORR Hollandaise Sauce Gluten Free 1L
/l
500.0 ml
0%

KNORR Italian Glaze with Balsamic 500g
/l
60.0 ml
0%

Baby spinach, blanched
/g
200.0 g
0%
Mānuka honey, warmed
/l
150.0 ml
0%
Prosciutto slices, cooked
/x
10.0 x
0%
/
What you need
-
Dried yeast 7.0 g
-
Warm water 50.0 ml
-
Plain flour, sifted 200.0 g
-
Brown sugar 10.0 g
-
Bicarbonate of soda 8.0 g
-
Baking powder 5.0 g
-
Milk, warmed 300.0 ml
-
Mountain pepper or pepper berry powder 15.0 g
-
Grapeseed oil 10.0 ml
-
Unsalted butter 40.0 g
-
Baby spinach, blanched 200.0 g
-
Mānuka honey, warmed 150.0 ml
-
Prosciutto slices, cooked 10.0 x