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Golden Farinata with Rich Napoli and Agrodolce
Italian
Pasta Fritta with Saffron Napoli Sauce
Italian
Pasta
Ottoman-Style Quail Eggs in Spicy Mushroom XO Napoli
Asian
Slow-Braised Ossobuco in Cocoa and Tomato Sugo on Bed of Polenta
Stews & Casseroles
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Slow-Braised Chicken, Chorizo and Sumac Served with Tomato Sugo and Aji Verde
Other European
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Vegan Takoyaki Balls
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Spent Grain Detroit-Style Focaccia
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Loaded Waffle Fries with Sliced Meatloaf and Pomegranate Molasses Gravy
American
Japanese Furikake Meatballs with Tomato-Infused Gravy
Asian
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Kimchi-Stuffed Meatballs with Tomato-Infused Gravy
Asian
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Lamb Shoulder Served on Eggplant Purée with Pomegranate Jus
Middle Eastern
Short Rib Served with Prawns in Creamy Brandy Jus
Local Favourites
Charred Salmon Tacos with Crackling & Lime
Other European
Chicken and Blue Cheese Jalapeño Poppers
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Hot Honey Caramelised Butternut Squash Tostada
Mexican
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