Results

• Recipes

Okonomiyaki with sticky soy pork belly A Chinese go to gets a sticky Japanese make over, with this delicious delight.

• Recipes

Eggs Benedict Roti Paratha with a touch of heat. Add more KNORR Patak's Mild Curry Paste if preferred.

• Recipes

Tandoori Pork Chops with Rogan Josh Sauce Patak's Tandoori Paste. Once the chops are cooked off on a grill or in a pan, we're serving

• Recipes

Thai Green Chicken Cigars Thai green chicken wrapped in spring roll pastry – fried until crisp golden brown!! Shut up and take my money!!

• Recipes

Karaage Chicken Schnitzel with Fennel Cabbage Slaw Karaage means "deep fried" in Japanese, and this karaage-style schnitzel uses the thigh cut which

• Recipes

Coconut Chicken Salad with Crispy Noodles The flavours of Thailand are captured in this recipe combining coconut and the spices from

• Recipes

Char Halloumi on warm quinoa salad Cyprus originated cheese, meets Bolivia grains and then dressed with Thai flavours in this bright, colourful, flavoursome salad. A must try on every menu.

• Recipes

Spiced Chicken, Coconut and Lemon Korma . The combination of KNORR Patak's Korma Paste, coconut milk, and a dash of lemon juice make for a perfect mild and flavourful addition to your Aged Care menu.

• Recipes

Chilli A traditional flavour of Thai sweet chilli paste combined with a spicy and tangy American-style

• Recipes

Pork Banh Mi with Sweet Chilli Sauce Thai Sweet Chilli Sauce to create a creamy, flavour-packed sauce.