Malaysian Style BBQ Chicken Wings
Malaysian style sweet chicken wings roasted on the barbeque with a spicy chili mayonnaise
Ingredients per serve
Malaysian Style BBQ Chicken Wings
−
+
€0.0
Chicken wings
Chicken, wings
/pc
20.0 pc
0%
Oyster sauce
/g
150.0 g
0%
Honey
/g
200.0 g
0%
Oil, sesame
/g
5.0 g
0%
Salt
/g
10.0 g
0%
White Pepper
/
0.0
0%
Fresh crushed ginger
/g
5.0 g
0%
Salad
Cucumber
/g
150.0 g
0%
White radish
/g
150.0 g
0%
Chilli, red
/x
2.0 x
0%
Oil
/ml
50.0 ml
0%
Lime juice
/ml
20.0 ml
0%
Finely chopped coriander stems
/g
3.0 g
0%
Sauce
Chilli sauce
/g
50.0 g
0%
Lime juice
/g
25.0 g
0%
/
Chicken wings
-
Chicken, wings 20.0 pc
-
Oyster sauce 150.0 g
-
Honey 200.0 g
-
Oil, sesame 5.0 g
-
Salt 10.0 g
-
White Pepper
-
Fresh crushed ginger 5.0 g
Salad
-
Cucumber 150.0 g
-
White radish 150.0 g
-
Chilli, red 2.0 x
-
Oil 50.0 ml
-
Lime juice 20.0 ml
-
Finely chopped coriander stems 3.0 g
Sauce
-
Chilli sauce 50.0 g
-
Lime juice 25.0 g
Preparation
-
Chicken wings
- Mix all the ingredients for the marinade and pour into a vacuum bag and add the chicken, Seal the bag. Let the chicken marinate overnight. Skewer the chicken wings.
-
Salad
- Cut the cucumber and white radish in thin slices. Season with some oil, lime juice, red chili pepper and finely chopped coriander stems.
-
Sauce
- Mix the Hellmann’s Real Mayonnaise with the chili sauce, lime juice and finely chopped coriander stems.
-
To serve
- Light the charcoal BBQ and roast the chicken wings. Serve with the cucumber salad and the spicy chili mayonnaise.
