Mango and Coconut Chicken Curry
The sweetness from the mango combined with the coconut makes the perfect sauce for chicken.
- Combine the KNORR Coconut milk powder, water together and KNORR Patak's Mango Sauce.
- Combine with the chicken and vegetables bake in the oven at 180 degree Celsius for 30 minutes or until cooked.
- Serve with steamed rice.