Loaded Skins
Sure to be a game time favourite, these crispy potato skins with melted cheese, streaky bacon and chipotle mayonnaise go perfectly with a cold beer and friends.
Casual Dining
Vegetables
Pork
Snacks & Sides
American
Ingredients per serve
Loaded Skins
−
+
€0.0
Potato skins
Potato, skins
/kg
2.0 kg
0%
Chipotle Mayonnaise
HELLMANN'S Real Mayonnaise 2.4 kg
/g
300.0 g
0%
KNORR American Chipotle BBQ Sauce GF 2.1kg
/g
100.0 g
0%
Chilli Paste
/g
10.0 g
0%
To Finish
Cheese, Cheddar, coarsely grated
/g
200.0 g
0%
Green onions, sliced
/g
100.0 g
0%
Streaky bacon, sliced and cooked
/g
500.0 g
0%
/
Potato skins
-
Potato, skins 2.0 kg
Chipotle Mayonnaise
-
Chilli Paste 10.0 g
To Finish
-
Cheese, Cheddar, coarsely grated 200.0 g
-
Green onions, sliced 100.0 g
-
Streaky bacon, sliced and cooked 500.0 g
Preparation
-
Potato skins
- Fry the potato skins twice.
-
Chipotle Mayonnaise
- In a bowl, combine chilli paste, HELLMANN'S Real Mayonnaise and KNORR American Chipotle BBQ Sauce GF.
-
To Finish
- Place skins on a platter, top with cheese and bacon. Drizzle over Chipotle Mayonnaise and garnish with green onions.
