Fried rice with ham and vegetables

Fried rice is a classic for many residents. This simple fried rice recipe is full of flavour thanks to the combination of KNORR Japanese Teriyaki Sauce GF and KNORR Concentrated Liquid Stock.

Method
- Heat oil in a large wok and add the combined eggs and water. Swirl around the wok until set into a thin firm omelette. Slice and set aside.
- Add extra oil. Cook celery until soft, then add frozen vegetables and rice, tossing to warm through. Stir through ham and chopped egg.
- Add the combined KNORR Japanese Teriyaki Sauce GF and KNORR Concentrated Liquid Stock along with green onions. Cook until completely heated through.
Serving suggestion
- Serve with steamed vegetables or salad and a drizzle of KNORR Thai Sweet Chilli Sauce for extra flavour.
Cooking tip
- Use mixed frozen vegetables such as a trio of corn, peas and capsicum.