Ingredients
Waffles
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Water 300.0 ml
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Flour, Buckwheat 200.0 g
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Flour, self raising 150.0 g
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Eggs 6.0 x
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Milk 300.0 ml
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Salt 7.0 g
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Sugar 15.0 g
To Serve
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Roast chicken 1.0 kg
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Streaky bacon 300.0 g
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Cheese, Cheddar, coarsely grated 250.0 g
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Avocado
Preparation
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Waffles
- Bring the water to the boil and whisk in the KNORR Instant Mashed Potato Mix, add remaining waffle ingredients to form a smooth batter. Cook in a waffle iron.
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To Serve
- Stack waffles on a plate, add bacon, chicken, cheese and avocado, then pour over KNORR Mexican Chunky Salsa Mild GF.