This year at UFS we are keeping you on top of the latest culinary trends through a series of trend reports.

In January 2022, we published an annual edition highlighting all 29 food trends we believe to shape the dining landscape in Australia.

And through our autumn 2022 Deep Dive Report we explore 14 of those trends in detail with recipes, ingredients tips and culinary techniques to help you keep your menus on point.

This is one report you can’t afford to miss.

ANZ Food Trends - Deep Dive Report, April 2022

Trends report on multiple devices

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Find out more about Trends on Plate