Ingredients per serve

+

Burger

To Serve

  • French Fries, To Serve

Preparation

  1. Burger

    • Combine vinegar, water and sugar, stirring to dissolve sugar. Add onions and set aside.
    • Deep fry lentil patties until golden brown. Drain and keep warm.
    • Meanwhile lightly toast brioche buns and warm throughKNORR Tuscan Vegetable Sauce.
    • Drain onions and squeeze to remove excess liquid.
  2. To Serve

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