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  1. Method

    • Combine KNORR Pronto Napoli and KNORR Patak's Tandoori Paste.
    • Coat fish in mixture, place on a large baking tray and bake at 160 degree Celsius, until cooked through.
    • Combine yoghurt, cumin, salt and sugar. Refrigerate.
    • Heat the rotis and top with fish, yoghurt mixture, KNORR Patak's Sweet Mango Chutney, coriander and mint. Fold and serve.
  2. Tip

    • Serve tacos sprinkled with sliced jalapeno peppers if desired.