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  • 350g Flat iron steaks 10.0 x
  • Salt and pepper

Lumber Jack Maple Cider Jus

  1. Method

    Season the steaks and cook until desired liking.
  2. Lumber Jack Maple Cider Jus

    • Reduce the cider by 2/3. Add the maple syrup, water and whisk in the KNORR Jus, stir until thickened over heat.
    • Serve with the cooked steak.
  3. Serving suggestion

    Wild greens, purple asparagus, baby pepper radish, bulls eye beetroot chips.