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  3. Flat Iron Steak, Lumber Jack Maple Cider Jus
  1. Recipes

Flat Iron Steak, Lumber Jack Maple Cider Jus

The combination of cider with the maple gives the sauce an almost sweet and tangy profile. The flavour cuts through the steak and gives you a different option on your menu.

Flat Iron Steak, Lumber Jack Maple Cider Jus – Recipe

Ingredients

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Method

  • 350g Flat iron steaks 10.0 x
  • Salt and Pepper

Lumber Jack Maple Cider Jus

Preparation

  1. Method

    Season the steaks and cook until desired liking.

  2. Lumber Jack Maple Cider Jus

    • Reduce the cider by 2/3. Add the maple syrup, water and whisk in the KNORR Jus, stir until thickened over heat.
    • Serve with the cooked steak.

  3. Serving suggestion

    Wild greens, purple asparagus, baby pepper radish, bulls eye beetroot chips.