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Watch our Executive Chef Mark Baylis giving his top 3 tips to getting a perfectly sticky, glazed Christmas ham.

01:20

These simple glaze ideas will get you in the spirit.

This simple mustard glaze adds a zing to the festivities.

Method

  1. Combine both mustards in a bowl.
  2. Spread evenly over ham and bake in oven at 160°C for 45 minutes, basting when required. 

For something a bit unexpected, try this sweet and sticky Asian inspired glaze.

Method

  1. Combine KNORR Sakims Honey Soy Sauce* & KNORR Thai Sweet Chilli Jam.
  2. Spread evenly over ham and bake in oven at 160°C for 45 minutes, basting when required. 

Add some authentic Thai flavour with this traditional sweet chilli taste.

Ingredients

Method

  1. Spread KNORR World Cuisine Tomato Chilli Jam* evenly over ham and bake in oven at 160°C for 45 minutes, basting when required.

*Triple points not available on this product.

Find out more about ‘Tis the season