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Butter Chicken is India’s best known signature dish popular all over the world. It is a rich and silky onion and tomato gravy cooked with succulent pieces of grilled chicken, marinated with aromatic spices. In this video, Chef Leigh Robertson explains why KNORR Patak’s Butter Chicken Sauce is the perfect combination of authentic flavours and versatility in his kitchen. The sauce has the flavour and aromatics of a good Indian curry without lending too much heat. KNORR Patak’s Butter Chicken Sauce is very light, not too spiced and is a good dish to introduce to people of all ages who are not familiar with Indian food. It is a great product to pull off the shelf and use, when and whatever you need it for.

Leigh Robertson’s Butter Chicken

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