Balsamic Jus
Ingredients (1 liters)
| Amount | Measure | Name | Price per unit |
|---|---|---|---|
| 1.00 | l | Water, hot | NZD 0.00 * NZD 0.00 / ml |
| 150.00 | g | KNORR JUS 1.8kg | NZD 0.00 * NZD 0.00 / kg |
| 50.00 | g | KNORR Balsamic Glaze 500g | NZD 0.00 * NZD 0.00 / g |
| Total cost (calculated): NZD 0.00 Edit price Calculate Cancel | |||
* Please consider quantity differences of marked ingredients.
Price calculation
Total cost (calculated): NZD 0.00
Preparation
1. Add the hot water to a pot and whisk in the KNORR Jus, bring to the boil while stirring continuously. Reduce heat and allow to simmer for an additional two minutes. Add the KNORR Balsamic Glaze and stir in well.
2. Remove from heat and keep hot.
Perfect for Char Grilled Steaks, Oven Roasted Chicken and Game
