Baja Burger (Chilli Cheese Beef Burger)

 
 

Ingredients (10 batches)

Amount Measure Name Price per unit
50.00mlOil, vegetableNZD 0.00 *
NZD 0.00 / l
150.00gOnions, dicedNZD 0.00 *
NZD 0.00 / g
1.20kgBeef, mince 85CL (85% chemically lean)NZD 0.00 *
NZD 0.00 / kg
300.00gBeef, sausage minceNZD 0.00 *
NZD 0.00 / kg
50.00gKNORR Raguletto Napolitana Sauce 1.95kg NZD 0.00 *
NZD 0.00 / kg
10.00pcBread, burger bunNZD 0.00 *
NZD 0.00 / pc
200.00gHELLMANN'S REAL Mayonnaise 2.4 kg NZD 0.00 *
NZD 0.00 / kg
300.00gLettuce, oakNZD 0.00 *
NZD 0.00 / g
400.00gTomato, slicedNZD 0.00 *
NZD 0.00 / g
400.00gAvocadoNZD 0.00 *
NZD 0.00 / g
10.00pcCheese, slicedNZD 0.00 *
NZD 0.00 / pc
300.00gKNORR Mexicasa Chunky Salsa Mild 1.95kg NZD 0.00 *
NZD 0.00 / kg
200.00gJalapeños, slicedNZD 0.00 *
NZD 0.00 / g
Total cost (calculated): NZD 0.00 Edit price Calculate Cancel

* Please consider quantity differences of marked ingredients.

Price calculation

Total cost (calculated): NZD 0.00

Preparation

1‎.‎Preheat the oil in a fry pan and pan fry the diced onion until cooked without colour‎, ‎remove then set ‎
aside‎.‎
2‎.‎Combine the cooled cooked onions with the beef mince‎, ‎beef sausage meat and KNORR Napolitana ‎
Sauce Mix‎, ‎mix together well and form into‎150‎g patties‎.‎
3‎.‎Cook the formed beef patties on a pre heated char grill untill cooked through‎, ‎remove and keep hot‎.‎
4‎.‎Slice the burger buns through the centre and toast the cut side‎, ‎keep hot‎.‎
5‎.‎Construct the burgers in the following order – Bottom Bun‎, ‎HELLMANN’S REAL Mayonnaise‎, ‎sliced ‎
avocado‎, ‎lettuce‎, ‎tomato‎, ‎beef patty‎, ‎sliced cheese‎, ‎KNORR Mexicasa Mild Chunky Salsa‎, ‎sliced ‎
jalapeños and lastly the toasted top bun‎.‎
6‎.‎Serve with fresh cooked shoestring fries‎.‎

 
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